ROASTED RED PEPPER SPREAD
·
JUNE 11, 2020
Servings
1
Difficulty
Easy
Prep Time
10 mins
Cook Time
10 mins
Is it a dip or a spread? It's a little bit of both and all the way delicious.
Here’s your week’s secret weapon. Throw some roasted peppers and tomatoes in the food processor with cream cheese, sour cream and some aromatics, and walk away with something far greater than the sum of its parts. Party dip for book club, mysteriously delicious sandwich spread, afterschool carrot dipper - it’s the gift that keeps on giving.
FEATURED SEEDLINGS
INGREDIENTS
6-8
small sweet peppers, roasted, peeled & de-seeded
4
green onions, sliced
1/2 c
cilantro, leves & stems
1/2 c
cherry tomatoes, roasted & cooled
8 oz
cream cheese
1/2 c
sour cream or yogurt
2 tsp
cumin
1 tsp
smoked paprika
pinch of
salt
INSTRUCTIONS
Step 1
Place all ingredients in the bowl of a food processor and blend until smooth.
Step 2
Serve with chips, pita, or crackers as a party dip, or enjoy as a life-changing sandwich spread.