Whether you eat it raw or cooked, it’s time to fall back in love with spinach.
Full Plant Harvest|
28 - 45 days|
Best placement in device:
A heat tolerant, smooth-leafed spinach cultivar that will be as good for salads as it is for stir frys, in soup, or atop a pizza. Seaside is a very uniform, dark green, baby leaf spinach excellent for fast harvest and high-volume production. The leaves are thick and juicy, with well-developed flavour, and the nutritional value is legendary for a reason.
Seaside can be placed anywhere on your farm, but full sun will yield the most abundant growth. Harvest when most leaves are 3-4" for tender baby leaves, at 6-8" for medium leaves that can stand up to gentle heat, or at 7-10" for large leaves sturdy enough for stir frying and sauteing. If bolting begins, harvest immediately or leaves will become bitter.
Delicious recipes using Farmstand-ready greens, veggies, and more!