Get cooking

Our founder, Jacob Pechenik, took some time to write down some thoughts for you - our amazing community of growers. Thanks for making our world go 'round!

Considering a Farmstand for your space? Master Lettuce Grow’s guide from hydroponics to non-GMO seedlings. Make your best home-gardening decision!

Explore Lettuce Grow’s Farmstand & Nook: Transform any space into a thriving garden. From expansive to compact, harvest fresh produce at home.

Our Chef in Residence, Sana Javeri Kadri, is the CEO of Diaspora Co. An expert in maximizing flavors with spices, she's here to enhance your at-home harvests.

Have little kiddos or eager students? We've rounded up a series of educational activities that transform the Farmstand into the ultimate learning tool.

Want to try your hand at global cuisine? Chef Woldy Reyes is here to help you make it happen - with fresh, homegrown ingredients and mouth-watering flavors.

Meet Amy Holt of Peas Thank You, a photographer + recipe developer. She's walking us through her favorite dishes - starring ingredients from the Farmstand.

Lettuce Grow is committed to improving access to fresh, healthy food for everyone, regardless of income.

Watch how growing in a Farmstand works! Clare will show you how her garden grows.